Padró & Co. Rojo Amargo 0.75L 18%

Irresistibly lively

Our most charismatic vermouth is made with a double infusion of red vermouth and bitter herbs.

Rojo Amargo begins with an initial infusion of mountain plants with their tiny roots and highly aromatic flowers.

The vermouth then rests for two years in chestnut barrels, where it gently absorbs the aromas, and after the maturation process is complete, a second blend of herbs is added, consisting of a combination of bark and roots of plants from the winery's surroundings, which give the vermouth even more character and a bitter touch.

Aroma: The spicy aroma of ripe orange peel with a subtle hint of cinnamon transitions into balsamic notes of cloves and dried fruits such as apricots.

In the mouth: The taste is smooth and full, with fresh sensations of orange, followed by a wonderfully bitter taste that is round, intense and reminiscent of tobacco, cinchona bark and honey caramel.

Vermouth made from a unique infusion of aromatic herbs and aged in a barrel before bottling in our winery.