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SAMURAI SAKE JUNMAI DAIGINJO 0.30L 16%
SAMURAI 2
New product
Samurai Rice Sake from the Asahikawa distillery on the island of Hokkaido has a deep aroma and sharp taste thanks to the use of very pure rice grains.
Traditionally, sake is drunk cold, hot, or on ice, as the samurai drank it, but also with soda and/or lime juice.
Its consumption is recommended with sake-based cocktails, but also with sushi, sashimi, seafood and salmon tartare.
Place of origin: Japan
Type of alcohol: Sake Junmai Daiginjo Type
Rice: Hokkaido Premium Rice
Polished rice: 50%.
Distillery: Asahikawa
Alcohol content: 16%
Format: 72 cl
| Volume | 300 ml |
| Packaging | 12 pcs |
| Alcohol content | 16% |
| Country of origin | Japan |
