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RUM FROM THE ISLAND OF ST. LUCIA
SPICED RUM
BOUNTY Spiced rum contains an extract of vanilla and cinnamon and the macerated bark of the richeria grandis tree, which the locals call "Bois Bande". The aphrodisiac properties of its bark give this aged rum an exotic and original touch of "Lucian" spiced rum.
TASTING NOTES
A sweet spicy aroma with notes of vanilla, nutmeg and cinnamon transitions into honeyed raisins and an explosion of vanilla and nutmeg on the palate. Purely natural local ingredients give rise to the original Lucian spiced rum.
RUM MIXTURE (BLEND) Two-year-old columnar rum, macerated with purely natural local Lucian spices.
RUM FROM THE ISLAND OF ST. LUCIA
THE STORY OF RUM BOUNTY
BOUNTY rum is produced at the St. Lucia Distillers, located in the picturesque and agriculturally fertile Roseau Valley on the Caribbean island of Saint Lucia. The BOUNTY brand, “The Spirit of Saint Lucia” was established in 1972 as the main rum brand of this distillery, which was created as a joint venture from the merger of the last two distilleries on the island: Dennery Distillery and Roseau Bay Distillery. BOUNTY rum captures and expresses the extremely dynamic and festive nature of the island of Saint Lucia, springing from its traditional and cultural roots. Our rums are a mixture of columnar rums made from molasses, which comes mainly from the Dominican Republic. They are characterized by a clean and delicate taste and a wonderful character that is best enjoyed in your favorite cocktails.
Our passionate team of blenders, engineers, technicians and administrative staff emphasize innovation and quality and work together to produce some of the best rums and rum products in the world. Building on our passionate commitment to developing quality products, we offer a wide range of rums and rum products, from premium rums to liqueurs.
Volume | 700 ml |
Packaging | 6 pcs |
Alcohol content | 40% |
Mark | Bounty |
Country of origin | Saint Lucia |